Andrea Leadsom warns people on furlough are avoiding returning to work
Some furloughed workers are avoiding going back to work because it has been ‘great’ for them and ‘they’re used to it’, Andrea Leadsom warns
- Conservative MP Dame Andrea Leadsom said people ‘terrified’ of return to office
- She said reluctance to go back to work will hinder the economy’s ‘bounce back’
- Furlough starts to taper off this month before ending completely in September
Published: 11:25, 19 June 2021 | Updated: 14:36, 19 June 2021
Former business secretary Andrea Leadsom has warned some people on furlough are avoiding going back to work because it has been ‘great’ for them and others are ‘terrified’ of returning to the office.
The Conservative MP said some businesses in her South Northamptonshire constituency are struggling to get employees to return to work because ‘people have, to be perfectly frank, become used to being on furlough’.
She told BBC Radio 4’s Any Questions: ‘For some people they’re just terrified, so it’s like, “I’ve been on furlough for so long, I really can’t quite face going back to the office” and employers are rightly saying, “well, you need to”.
‘So there’s that issue, the mental health issue, the fear of it.’
Conservative MP Dame Andrea Leadsom has warned some people on furlough are avoiding going back to work because it has been ‘great’ for them and others are ‘terrified’ of returning to the office
Leadsom added: ‘for other people, it’s like, “well actually being on furlough in lockdown has been great for me – I’ve got a garden, I’ve been able to go out walking every day, I’ve got great vegetables growing, I don’t really want to go back to work, maybe I’ll think about part-time or I’m going to retire early”.’
She also warned of the economic consequences of the issue, telling the broadcaster that people refusing to return to work hinders the economy’s ability to ‘bounce back’.
She added: ‘If we can’t get our economy to bounce back then we can’t start to pay this huge bill that we’ve already incurred for this lockdown, and that’s critical at this point.’
The Government’s furlough scheme was introduced in March last year and currently allows businesses affected by the pandemic the ability to keep workers on with an 80 per cent wage subsidy from the state.
It is due to taper off from the end of this month, moving to a 70 per cent state subsidy supported by a 10 per cent employer contribution in July, tapering further before ending completely in September.
The hospitality industry has been one of the worst hit by the pandemic and data from the Office of National Statistics showed more than one in five UK workers were still on furlough last month, despite there being nearly 50,000 job vacancies in the industry.
The mismatch between furloughed staff and vacancies, shown above, has led to calls for the scheme to be closed early.
The figures above are taken from the Office for National Statistics data sets
The data showed 21 per cent of workers in accommodation and food services were off on at least 80 per cent pay between May 17 to 31, despite the full reopening at the start of that period (Pictured, diners talk to a waitress at Loxleys restaurant in Stratford, Warwickshire, after indoor hospitality reopened on May 17)
Fresh food is being left to rot undelivered as supermarket shelves and restaurant plates sit empty ‘due to nationwide HGV driver shortage’
A major UK fresh food distributor has warned fruit and vegetables are rotting in cold stores because of a major shortage of HGV drivers.
Tim O’Malley is managing director of Nationwide Produce, one of the biggest firms supplying fruit and vegetables to Britian’s supermarkets and restaurants.
He has warned that perfectly good food is being left to rot as there are not enough truck drivers to transport produce across the country. The firm, which had a turnover of GBP144million in 2018/19, imported 61 per cent of its products from outside the UK.
In an article in the Fresh Produce Journal, Mr O’Malley warned that his industry has been hit by Brexit, Covid-19 and changes to the tax system of HGV agency drivers.
Mr O’Malley wrote: ‘The acute shortage of HGV drivers is now the direct cause of perfectly good, graded and packed fresh produce being dumped or left rotting in cold stores, waiting for wheels to go under it. Supermarket shelves and restaurant plates are going empty, and this is now a crisis of national importance.’
He said hauliers have been forced to call their customers to warn them that due to a shortage of drivers they are unable to deliver their produce, leaving them with little notice.
He said one major supermarket could not get 22 full loads of produce delivered over last weekend.
The data showed 21 per cent of workers in accommodation and food services were off on at least 80 per cent pay between May 17 to 31, despite the full reopening at the start of that period.
And the most recent official data for job vacancies, for the three months to April this year, showed there were 45,000 on offer in the same industry, which was up 100 per cent on the previous quarter but down 18 per cent year-on-year.
The ONS data suggested there were 657,000 job vacancies across all industries – but furlough rates remain high, with bosses saying some staff would rather stay at home while earning most of their full salary than get a new job.
In the arts and entertainment industry, there were 26 per cent of workers on furlough and 8,000 vacancies, while in ‘other service industries’ – such as personal services and repairs – the figures were 26 per cent and 11,000.
Britain’s transport and storage industry had 12 per cent of staff on furlough and 23,000 vacancies; while in administration and support services it was 12 per cent and 46,000; and in education it was 6 per cent and 43,000.
The mismatch between furloughed staff and vacancies has led to calls for the scheme to be brought to a close early, before it is set to end this September – with one pub chain boss saying furlough had now ‘done its job’.
It comes after it was claimed this week that access to sick pay for individuals self-isolating with Covid was suppressed by the Treasury in the winter peak of the pandemic.
Leaked emails suggested staff were instructed to conceal how a little-known function of the furlough scheme could be used to access help.
According to messages obtained by the news site Politico, civil servants in January and February were told to conceal the provision as Covid cases surged, along with the furlough scheme’s cost.
‘Furlough can be used to cover self-isolation, but HMT (Her Majesty’s Treasury) are reluctant to say this explicitly in guidance because it could lead to employees being furloughed who do not need to be,’ a senior civil servant was said to have complained.
Labour, which has called for greater financial support to increase self-isolation compliance, accused Chancellor Rishi Sunak (pictured) of ‘shameful and reckless’ behaviour
The official also claimed the Treasury was blocking information that would have told employers and employees how to access the cash.
Politico said it had seen emails in which the subject was repeatedly raised between officials, advisers and ministers.
Labour, which has called for greater financial support to increase self-isolation compliance, accused Chancellor Rishi Sunak of ‘shameful and reckless’ behaviour.
Downing Street did not deny the report but said ‘self-isolation should not be a consideration when a business is deciding if a business should furlough an employee’.
Millionaire owner of luxury Devon hotel says he’s so desperate for staff, he’s washing the pots HIMSELF – after his employees found new jobs while on furlough and hospitality industry is hit by foreign worker exodus
By JO TWEEDY FOR MAILONLINE
The millionaire owner of a luxury Art Deco island hotel in Devon has revealed he’s been forced to wash the pots in the kitchen himself – because of ongoing staff shortages in the hospitality industry.
Giles Fuchs, 56, owns a 70 per cent share of the Burgh Island Hotel, which he helped buy for GBP8.5million three years ago, but says his business has been hit by former staff finding jobs elsewhere while on furlough during the pandemic.
The last two weekends have seen a return to pre-pandemic levels of guests visiting the South Devon island, with not enough staff to attend to them.
The trade organisation UK Hospitality reported this week a shortfall of 188,000 staff in the hotel industry caused by the pandemic – with many foreign workers returning to their home countries and furloughed staff finding new jobs.
Get the marigolds on!
Millionaire hotel owner Giles Fuchs, who bought a 70 per cent stake in the GBP8.5million Art Deco Burgh Island Hotel in South Devon in 2018, says a staff shortage due to the lockdown has seen him spend the last two weekends washing up in the hotel kitchen
The retro hotel – which is now fully booked until November – once famously welcomed Agatha Christie and Fuchs admits washing up is ‘murder’ for his back
Mr Fuchs said he’s been so desperate not to let standards slip he’s reached for the fairy liquid.
This week, the trade organisation UK Hospitality reported a shortfall of 188,000 staff in the UK hotel industry – with many foreign workers returning to their home countries and furloughed staff finding new jobs
The trade organisation UK Hospitality reported this week a shortfall of 188,000 staff in the hotel industry caused by the pandemic
The hotel, which dates back to 1929, is already booked up until November and Mr Fuchs said he’s been so desperate not to let standards slip after re-opening that he’s reached for the fairy liquid and rolled his sleeves up.
He told the BBC: ‘It’s not that we cannot run a full service, it means the staff were working very long hours. So I drove down to do that job that no-one wanted to do. I’m not fit enough, my back is murder.’
Burgh Island, by Bigbury-on-Sea beach, in South Devon is connected to the mainland by a spit of sand that’s only walkable at low-tide.
The hotel counts amongst its past guests such luminaries as Agatha Christie, Winston Churchill, The Beatles, aviator Amy Johnson and Noel Coward.
Christie loved the hotel so much, she stayed there to write, penning two books.
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